Oyako Donburi
Description: An easy comfort dish with a distinct Asian flavor of chicken, bamboo, and mushrooms. Enjoy, Greg and Sandy Chao
Serving size: 3-4
Ingredients
- 1 onion chopped
- 1 can chicken broth
- 1 can mushroom, do not drain
- 1 can bamboo shoots, do not drain
- 1-2 Tb of soy sauce
- 1/2-1 tsp of sugar
- 1/2 tsp of salt
- 2 stalks of green onion, chopped
- 3 eggs, scrambled
- 1/8 tsp of black pepper
- Rice enough for 4
Make the Dish
- Cut chicken into pieces
- Add 1 Tb of oil to pan
- Brown chicken pieces, add soy sauce while browning
- Dump in bamboo shoots with juice, mushrooms, onions, and chicken broth
- Simmer for 10-15 mins
- Let slightly boil, pour in scrambled eggs and stir gently
- Add sugar and salt to taste
- Serve over rice